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Asiapac Books

ECM - Improving Blood Circulation 中药精识:活血止痛 (中英对照)

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Synopsis

《内经》有论:“六腑以通为用”,“不通则痛,通则不痛”。日常生活中,我们常遇到各种痛症和病症。究其原因,气血不畅阻挠了我们人体机能的正常活动。气滞血瘀是引起人体多种痛症的重要原因。怎么办?--活血化瘀。凡是以通畅行血,消散瘀血为主要作用的药,称为活血化瘀药。它可以分为活血止痛药、活血调经药、活血疗伤药和破血消症药。《活血止痛》为《中药精识》系列第3册。本书图文介绍了常用活血化瘀药、止血药以及收涩药共52味,通过中英解析,为您提供了缓减病痛困扰的各种药物常识。并由新加坡本地资深中医师,新加坡中医学研究院院长郭美伶女士为您精心挑选了相关的药膳50例加以保健配合,帮助读者在治疗和保健过程中对各类活血止血药物有了更一步的了解和应用。“今天我很快乐!所有的痛都远离了我--头痛、胸痛、胃痛、腹痛、腰痛、痛经……全没有了。”

Learn about herbs that help improve blood circulation and alleviate blood-related aches and pains. Features 52 home recipes for health and vitality.

This series is written and compiled by top academics from the Beijing University of Chinese Medicine, and is suitable for both health practitioners as well as laymen. You will be able to:
- Tell the characteristic of medicinal herbs
- Know the usage and dosage of the herbs
- Differentiate the genuine from fake herbs
- Prepare herbal dishes to boost health and vitality

Recipe pages are printed full-colour, and comes in both English and Chinese text descriptions.

Read about the other ECM books in our mini-series:
- Restoring Balance
- Relieving Wind
- Health Tonics

And also for a small, digest version, try:
Essence of Traditional Chinese Medicine
Or get the Chinese version here!

Written by Zhou Juejing
Illustrated by Asiapac Editorial

ISBN: 9789812294708
Format: Paperback
Size: 192x255mm
Pages: 239
Weight: 600g


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